Bocata con salmón ahumado, aguacate y tomate

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Bocata
con salmón ahumado, aguacate y tomate. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Bocata
con salmón ahumado, aguacate y tomate is one of the most well liked of current trending foods on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. {Bocata
con salmón ahumado, aguacate y tomate is something that I've loved my whole life. They are fine and they look wonderful.|They are fine and they look wonderful. Bocata
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Many things affect the quality of taste from Bocata
con salmón ahumado, aguacate y tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bocata
con salmón ahumado, aguacate y tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bocata
con salmón ahumado, aguacate y tomate is 1 persona. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bocata
con salmón ahumado, aguacate y tomate estimated approx 10 min..
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Bocata
con salmón ahumado, aguacate y tomate using 7 ingredients and 4 steps. Here is how you cook that.
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Ingredients and spices that need to be Prepare to make Bocata
con salmón ahumado, aguacate y tomate:
- 1/2 aguacate
- 70 gr. salmón ahumado en lonchas finas
- 50 gr. queso para untar tipo Philadelphia
- 2 tomates medianas
- 1 mini baguette
- aceite de oliva virgen extra
- brotes alfa alfa
Instructions to make to make Bocata
con salmón ahumado, aguacate y tomate
- Corta los tomates en rodajas y chafa la pulpa de aguacate.
- Corta el baguette en largo en dos. Unta una parte con el queso tipo Philadelphia y la otra con la pulpa de aguacate.
- Coloca sobre la aguacate las láminas de salmón ahumado y sobre el queso las rodajas de tomates. Antes de unir los dos trozos de baguette, esparcir los brotes de alfa alfa y un hilo de aceite. No hace falta añadir sal.
- Buen provecho!!!!
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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Homemade Bocata
con salmón ahumado, aguacate y tomate. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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