Mousse de chocolate y aguacate

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Mousse de chocolate y aguacate. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mousse de chocolate y aguacate is one of the most well liked of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Mousse de chocolate y aguacate is something that I've loved my entire life.

Many things affect the quality of taste from Mousse de chocolate y aguacate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mousse de chocolate y aguacate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Mousse de chocolate y aguacate using 6 ingredients and 5 steps. Here is how you cook that.

Esta mousse saludable con la textura cremosa que le da el aguacate para darle esa consistencia de mousse. Veréis que el sabor del aguacate no se nota y es tan fácil de hacer, como poner todos los ingredientes en la batidora. Hay muchas recetas en internet donde lo hacen con plátano, cacao en polvo, miel, canela, diferente bebidas vegetales, leche. Esta muy rica y si os animáis a hacerla lo podéis ajustar a vuestro gusto. Con estos ingredientes salen dos tarros medianos, pero la porción ideal para mi gusto es hacerlo en vasos más pequeños y os dará para cuatro comensales. Empezamos

Ingredients and spices that need to be Make ready to make Mousse de chocolate y aguacate:

1. 2 aguacates maduros medianos
2. 125 gr chocolate negro al 70%
3. 1/2 cucharadita esencia de vainilla
4. 125 ml bebida de almendras
5. 1 cucharada sirope de agave
6. Trozos avellanas para decorar

Steps to make to make Mousse de chocolate y aguacate

1. Cortamos los aguacates por la mitad, quitamos el hueso y sacamos la carne, lo troceamos.
2. Troceamos las onzas de chocolate y las ponemos en un bol, 30 segundos en el microondas a temperatura máxima, otros 30 segundos lo sacamos y removemos y otros 10 segundos o si hiciera falta más, hasta que se derrita por completo y con cuidado que no se queme.
3. Ponemos todos los ingredientes en el vaso de la licuadora o batidora, trituramos todo y obtendremos una mezcla cremosa.
4. Ponemos la mezcla en los recipientes y los metemos en la nevera, mejor dejarlo de un día para otro, pero con unas horas lo tendréis listo.
5. Cuando lo vayáis a comer podéis ponerle las avellanas pero también fruta, frutos secos, coco rallado, etc.
   Que disfrutéis!!!!!!!!!!!!!!!!!!!!!!!

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So that is going to wrap this up for this special food Recipe of Ultimate Mousse de chocolate y aguacate. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!