Crema de batata

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, Crema de batata. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Crema de batata is one of the most popular of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. Crema de batata is something which I have loved my whole life.

Many things affect the quality of taste from Crema de batata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de batata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Crema de batata using 7 ingredients and 4 steps. Here is how you can achieve that.

Batalla #nuriceta

Ingredients and spices that need to be Make ready to make Crema de batata:

1. Gambón
2. Batata también llamado boniato
3. Manzana verde
4. Zanahoria
5. Cebolla
6. 1 litro aprox Caldo de verduras
7. Curry

Instructions to make to make Crema de batata

1. Pelamos las zanahorias y el boniato. Cortamos en dados junto con la cebolla
2. Doramos la cebolla y cuando esté dorada añadimos la zanahoria y el boniato junto con el caldo de verduras.
3. Cuando esté cocida la verdura trituramos todo. Añadimos curry al gusto.
4. Freímos los gambones y servimos. Primero echamos la crema en un bol y encima ponemos los gambones y a degustar!

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So that is going to wrap this up with this special food Steps to Make Award-winning Crema de batata. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!